Established 2010 in Andrews Bridge, Pennsylvania.

3.5 acres at 2,000 vines per acre (0.8m x 2m spacing).

Varieties include Cabernet Franc, Merlot, Cabernet Sauvignon, Nebbiolo, Barbera, Petit Verdot, and Carménère.

Soils composed of fractured schist, sandy loam and quartz.